WHEAT FLOUR ENRICHED WITH IRON AND FOLIC ACID, SUGAR, SALT, EMULSIFIERS MONO AND DIGLYCERIDES OF FATTY ACIDS, CALCIUM STEEAROYL-2-LACTYL LACTATE, ESTERS OF MONO AND DIGLYCERIDES OF FATTY ACIDS WITH DIACETYL TARTARIC ACID, FLOUR ENHANCERS AZODICARBONAMIDE, SILICON DIOXIDE ANTICAKING AGENT AND FLAVORING.
CONTAINS GLUTEN.
THIS PRODUCT IS ENRICHED WITH 4 MG TO 9 MG IRON AND 140 µG TO 220 µG FOLIC ACID. (*5).
ALLERGENS: CONTAINS WHEAT DERIVATIVES AND MAY CONTAIN OATS, RYE, BARLEY, SOY AND TRITICALE.
Servings per packet: About 610 servings Serving: 41 g (4 tablespoons) | |||
| **100 g | 50 g | % VD* | |
| Energy value (kcal) | 287 | 144 | 7 |
| Total carbohydrates (g) | 60 | 30 | 10 |
| Total sugars (g) | 11 | 5.3 | |
| Added sugars (g) | 9.1 | 4.5 | 9 |
| Proteins (g) | 9.2 | 4.6 | 9 |
| Total fats (g) | 1.3 | 0.6 | 1 |
| Saturated fats (g) | 1.5 | 0.8 | 4 |
| Trans fats (g) | 0 | 0 | 0 |
| Dietary fiber (g) | 2.7 | 1.4 | 6 |
| Sodium (mg) | 354 | 177 | 9 |
| *Percentage of daily values per serving. | |||