MIRELLA WHEAT FLOUR PLUS FRENCH BREAD PRE-MIX -25KG

Product Description

TYPE WHEAT FLOUR ENRICHED WITH IRON AND FOLIC ACID, SALT, CASSAVA STARCH, SODIUM STEAROYL-2-LACTYLACTATE EMULSIFIERS AND/OR TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, FLOUR ENHANCERS ASCORBIC ACID AND AZODICARBONAMIDE.

CONTAINS GLUTEN.

ALLERGENS: CONTAINS WHEAT DERIVATIVES AND MAY CONTAIN OATS, RYE, BARLEY, SOY AND TRITICALE.

Nutritional Information

50 g serving (1/3 cup)
AMOUNT PER SERVING% DV (*)
ENERGETIC VALUE 180 kcal = 756kJ9 % 
CARBOHYDRATES 38 g13 % 
PROTEINS 5,0 g7 % 
TOTAL FAT 0,5 g1 % 
SATURATED FAT 0 g0 % 
TRANS FATS 0 g**
DIETARY FIBER 1,1 g4 % 
SODIUM373 mg16 % 
(*) % Daily Values of reference based on a diet of 2000 kcal or 8400 kJ. Your daily values may be higher or lower depending on your energy needs. ** % DV not established.
THIS PRODUCT IS ENRICHED WITH 4 MG TO 9 MG IRON AND 140 µG TO 220 µG FOLIC ACID.